| photo: Marrisa Senteno |
"Gardening is boring. Yawn. Really Mom. We have to check the plants
again? We did it yesterday. You go, I'll stay here." No, I am not
suddenly the mother of a teenager (although he eats like one. If it gets
much worse, I am afraid the Earth cannot sustain Sam). He is three.
Already savvy enough to know if Mom likes it, it must be rejected. But I
am cool. Seriously. This is important. This merits reiteration. I am
not much. Not exceptionally smart, or beautiful, or graceful, or even
articulate, but I have always been cool. I am only 33 and my coolness
MAINTAINS! Therefore Gardening is cool--and wait! It's not gardening,
dammit. Urban farming. What could be more exciting than forcing growth
in the greatest concrete mecca of the world? I feel jilted, hostile--gritted teeth implied, "We started this thing together
and we are going to see it through to the end, whether you like it or
not."
Truth be told I got a little bored myself. Probably the scale of the project, as for each vegetable I have 12 plants, nearing 60 little seedlings, all needing careful hardening, multiple repotting and probably some food, which even as of yet, I have not quite gotten around to doing.
Underappreciated Oasisphoto:Adjua Gargi Nzinga Greaves
|
And, you know, Sam's not so fun to garden with. He won't help or sit through it. I can't bounce ideas off him, he just little-boy rolls over the picnic table, avoiding contact with much green or living in our prized backyard. I made the mistake of introducing Sam to the snails and worms we share the space with, and now he won't put a toe outside the perimeter of cement without wailing "Snails!" I pretend it is due to some saintly respect for the creatures, but this concern extends to all non-manmade surfaces. The first time he visited my parents house in suburban Michigan, I was mortified to realize he was afraid of their yard as well, not because of snails, but the unfamiliar texture of actual EARTH beneath his feet. Imagine, he had been walking for a year, but never set foot on a lawn. What kind of grass-stainless mutant city spawn am I raising?
| Backyard photo: Adjua Gargi Nzinga Greaves |
Balconyphoto: Marrisa Senteno
|
The First Green Beans
photo: Marrisa Senteno
|
Yet, even upstairs, Sam's interest is difficult to wrangle. My mother-in-law says "of course," as in "what more can you expect?" But I do expect, I do! I fantasize about this garden being our project-- canning, preserving, never spending another penny on growable goods. Eventually we will expertly take on a garden at Sam's future elementary school, teach the kids how to farm, landscape, and harvest a beautiful bounty. I have already plotted out the space. Our vegetables will be served in the cafeteria, bellies will be filled. All the while, I silently practice my coy deflection of the accolades I am sure to garner for being such a great mother--no--great community leader! It could be magical.
As soon as I realize this grandness isn't really in the scope of my capabilities, nor my true desire, I begin to wonder how much of this is really worth doing. Marrisa and I have had too many time conflicts of late for us to share motivation and, Oh My, have I missed her company. I grudgingly carry on, sneaking to the balcony and watering and repotting as best I can before Sam can calamity or catastrophe something in the apartment unsupervised.
Repot me! I am bursting at the seams!photo: Adjua Gargi Nzinga Greaves
|
Just because we quit dutiful gardening doesn't mean the plants quit growing. Miracles of miracles, little vegetables emerged. I watched them daily and slowly reintroduced Sam to his rightful Frankensteins. Sam observed in wonder. I noticed he stopped whining when I announced it was time to water the plants. If I oohed over a new bud, he was pushing against my side, "Lemme see, please!" On a couple evenings while I was at work my husband invited friends over to spend a guy's night with Sam. Each time, Sam proudly introduced the vegetables to his guests. Purple beans were plucked and cracked to reveal a bright green flesh. Perfect bulbous pods thread to expose a pair of exquisite peas. Sam insisted he be allowed to hold these peas and "take care of them." He put them in his pocket where I forgot about them until much later at our favorite grocer, The Veggie Monster, Sam carefully produced them from his pocket, holding them out for the owner of the small organic vegetable stand to inspect. His peas were appropriately granted a nod of approval. I have hardly been prouder.
photo: Adjua Gargi Nzinga Greaves
|









